It started with a cart and a neon sign.


Every regular from the cart days is part of why the lights are on here. Thank you for pulling up a chair.

Espresso bar & coffee cart
Manual espresso, pulled one cup at a time. We started on a cart under a neon sign, and now we have a shop of our own. Same coffee, warmer lights.
Brewing good coffee here. Started on a Flair. Espresso bar. From cart to shop.


Every regular from the cart days is part of why the lights are on here. Thank you for pulling up a chair.

Our first shots were pulled by hand on a Flair lever press at the cart, one cup at a time. Today a full espresso machine keeps up with the line, but the recipes and the care behind every cup came with us from those early nights.
In loving memory
Our shop cat and forever head of quality control. Bogart left us last week, but the corner by the pastry case will always be his.
If you have a photo of Bogart from your visits, tag us at @cozyblendsph. We'd love to keep every one.



The cart that started it all still rolls out. Birthdays, weddings, office days, launches: we set up the bar, bring the baristas, and serve your guests until the last cup.
Up to
50 pax
₱7,000
Reserve 50 paxUp to
100 pax
₱13,000
Reserve 100 paxUp to
150 pax
₱18,000
Reserve 150 paxA 50% non-refundable reservation fee secures your date.
Transportation or gas fees are shouldered by the client and vary with distance.